Wednesday, April 11, 2007

Spine Pasta


Coming up with witty headlines can be really difficult. Here's a simple pasta that we made the other day. It's got spinach and pine nuts, hence Spine Pasta. Geddit?

We browned the nuts, sliced garlic and a sausage in a bit of butter and then added the chopped spinach with salt and pepper and tossed it all with some pasta. It was a simple 30-minute meal that we had pretty late in the evening after Lynette had a study marathon and Kenneth ran on the treadmill. It fed brain and brawn.

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