
Sorry for the hiatus! We've been distracted by visitors, the summery weather, and exams. But anyhow, here is Kenneth's favorite snack from the bakeries in Chinatown. We're not sure what it's called, but decided to call it the G-kueh. See the "G"? Sounds better than the 6-kueh.
2 Comments:
Yay, it's been so long since you last posted!
I've never seen this G kueh before. What does it taste like?
It's squishy and sweet. Hmm, a little like tang yuan but more firm and floury. I'll get some for you when we next meet!
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